Diabetic patients need to observe their sugar level and control it through a healthy lifestyle and good diet. There are many fruits and vegetables which help in controlling the sugar level significantly.

Bitter gourd- An excellent vegetable for Diabetes

Karela or bitter gourd ,an excellent vegetable, contains plant insulin and this is why it can lower down the sugar level in the blood significantly. If diabetic patient eats 3-4 karelas daily early in the morning without eating anything it can work wonders. Diabetic patients should include karelas as a vegetable in their main course on regular basis. If this isn't possible then the seeds of karela can be powered and the powder can be taken
with water just like any other medicine.

Methi or Fenugreek- A good food for Diabetes

Methi or Fenugreek,a hypoglycemic vegetable, is easy to consume and it can be taken anytime with a glass of water. A teaspoonful of methi is sufficient as a day's dose. Another way is to soak methi seeds overnight in water and drink that water in the morning. Methi seeds can be eaten in dried or powdered form. One can also use it in chutney and take it with lunch or dinner and also grind them with the flour and use the flour for making chapattis.

Jamun or Indian Blackberry- An excellent fruit for Diabetic patient

Jamun or Indian Blackberry An excellent fruit for diabetes has effect on the blood sugar level. The stone of the fruit has glucoside and this stops the formation of sugar from starch. This is a sweet fruit and can be eaten easily.

Garlic- another important food

Garlic-a good food for diabetes patients, is commonly used in Indian kitchens and this is why it is not at all difficult to consume it. This is a good source of potassium and this is why its consumption is very good for diabetic patients who lose a lot of potassium through urine. Zinc and Sulphur, the components of Insulin, are also found in garlic and this is why it is very effective in reducing the level of blood sugar. Apart from using it in the food freshly crushed 3-4 flakes are good for diabetic patients. Onion-another important food for diabetes has diuretic property and it also improves digestion. Raw onion is very good for diabetic people.

Flaxseed- Induces insulin formation

Flaxseed- an useful food for diabetes controls diabetes because it is richest source of Omega3 fatty acids. Omega3 fatty acids facilitate insulin and keeps the cells sensitive and improves the absorption of glucose from the blood.

Other important foods for Diabetic patients

Apples, oatmeal, kidney beans and soyabean etc contain soluble fibers which control diabetes. Soluble fibers improve the absorption of nutrients from the food and help in slow digestion. This slow digestion leads to steady but slower release of glucose. Bile acids which get converted into cholesterol are absorbed by the soluble fibers. Consumption of water boiled with cinnamon promotes the metabolism of glucose and help in reduction of cholesterol. This water can be used for drinking at least 2-3 times a day.

Antioxidants- Reduce diabetic complications
Antioxidants like vitamin C, zinc, chromium, vitamin E, selenium also control blood sugar level. Apart from this they control the health problems like diabetic retinopathy, heart disease, kidney disease and the overall decrease in immunity.

If diabetic patients can include these food items in their daily diet, they can definitely see the effects of these food items on their blood sugar level. All these items are easily available, inexpensive and can be easily included in the diet.

Apart from eating these special food items diabetic patients must avoid the food items which are rich in carbohydrates and fats. The diet of diabetic people has to be healthy and nutritious so that the overall health can be improved and the immunity system can be strengthened. Exercises and increased physical activity combined with healthy eating habits can make the life of diabetic patients easier and they can live a life like normal people.

Special foods for Diabetes Patients